Training Course in Total Quality Control

Who should attend? 

•  Executive Directors. 
• Managers of Total Quality Departments. 
• Responsible for improving and developing work. 
• employees of projects and Research & Development centers 
• specialists in quality and performance excellence 
• specialists in occupational safety, health and environment 
• interested and students in the field of quality. 
• Anyone who wish to study quality systems and standards in order to improve production methods. 
• Those wishing to develop their capabilities in this field.

Knowledge and Benefits:

After completing the program, participants will be able to master the following:

• Determine the overall quality standards from the point of view of customers. 
• Determining the overall quality standards from the point of view of management and producers. 
• Determining the overall quality standards from the point of view of the personnel working to raise their loyalty. 
• Ability to study and develop methods of work. 
• Ability to monitor and follow up work to identify gaps and avoid them. 
• Identify basic concepts of quality and total quality management 
• TQC and the dissemination of a culture of change 
• TQC as an input to develop the competitive advantage of economic institutions and concepts of institutional excellence 
• Total Quality Management and Continuous Improvement (Kaizen) 
• Provide participants with the necessary skills and tools to implement the concept of TQC.